And Thanks to Melisa & Scott J. at Cellars of Sonoma. Great wines and great visit, I love the DuNah Sangiacomo!
100 points on my scale.
http://www.cellarsofsonoma.com/index.php?option=com_wrapper&view=wrapper&Itemid=78
About Me
- Eric C. Maczko
- I've been part of Pine Ridge Winery's Culinary Staff for 7 years. In 2003 I took over the Executive Chef Position and have been pairing food and wine together in a creative environment every day since. I am a Certified Sommelier through The Court of Master Sommeliers and hope to gain my Advanced in the coming year. My love of wine, food and literature are the fuel behind this little site and sharing my experience is my gift. Each year I take a little time to craft my own wine, so as to humble myself. It is a pleasure to sample the hard work and dedication of these so many talented wine professionals.
Tuesday, January 5, 2010
Cave Sonoma Trip - January 5, 2010
And Thanks to Melisa & Scott J. at Cellars of Sonoma. Great wines and great visit, I love the DuNah Sangiacomo!
100 points on my scale.
http://www.cellarsofsonoma.com/index.php?option=com_wrapper&view=wrapper&Itemid=78
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment