About Me
- Eric C. Maczko
- I've been part of Pine Ridge Winery's Culinary Staff for 7 years. In 2003 I took over the Executive Chef Position and have been pairing food and wine together in a creative environment every day since. I am a Certified Sommelier through The Court of Master Sommeliers and hope to gain my Advanced in the coming year. My love of wine, food and literature are the fuel behind this little site and sharing my experience is my gift. Each year I take a little time to craft my own wine, so as to humble myself. It is a pleasure to sample the hard work and dedication of these so many talented wine professionals.
Monday, May 17, 2010
Pine Ridge Vineyards - Sans Barique - Chardonnay - 2009 - $32 -(New Style, Food Wine) - This wine makes me love Chsrdonnay fro CA again. No oak! All stainless, lees contact, no ML, top quality Dijon Clones. I just love the nose of ripe green pear and banana cream, with white flowers. The mouth does not give up on these notes either, yet a touch of secondary complexity still developing awaits. Drink now thru 2011. Great cheese wine with-Camembert, or Carmody.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment